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Appetisers

Starters

Served with salad & mint sauce

Tandoori Dishes

Served with vegetable sauce, salad & pilau rice

Masala Dishes

Boneless marinated chicken OR lamb etc. Cooked in mixed ground nuts and coconut powder with special masala sauce & oriental spices

Jalfrezi Dishes

A hot dish cooked with green chillies, herbs, spices, tomatoes & fresh coriander

Karahi Dishes

Medium dish cooked with onions and peppers, medium spices, garnished with coriander

Saag Dishes

A combination of spinach cooked with medium spices

Biryani Dishes

Preparation of saffron rice with mild herbs & spices. Garnished with an omelette & served with vegetable curry sauce

Chef's Specialities

Tantalise your taste buds with our

Traditional Dishes

Choose your dish

Chef's Balti Speciality Dishes

Balti dishes are traditionally cooked with mostly fresh spices & herbs. We take it as our privelege to cook these dishes to your taste & strength